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Title: Cooking/Techniques - How To Modify A Recipe Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.

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Fact

sheet

proposing

a

few

ways

to

decrease

the

amount

of

fat,

calories,

sugar,

and

salt

in

recipes.

http://ohioline.osu.edu/hyg-fact/5000/5543.html

How To Modify A Recipe 2008 September

dvd rental

dvd


Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.

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