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Sweet and Sour Fiddleheads -
Uses brown sugar, white vinegar, and lemon juice.
http://www.recipesource.com/fgv/vegetables/03/rec0364.html Fiddleheads on Toast -
Three variations.
http://www.recipesource.com/main-dishes/breakfast/fiddleheads-toast1.html Bar-B-Q Fiddleheads -
Cook wrapped in aluminum foil on a grill.
http://www.recipesource.com/fgv/vegetables/03/rec0361.html Garlic Fiddleheads -
Saute steamed fiddleheads in garlic.
http://www.recipesource.com/fgv/vegetables/03/rec0363.html Fiddlehead Recipes from Earthy Delights -
Several recipes using fiddlehead ferns.
http://fiddle-heads.com/recipe.htm Fiddlehead Muffins -
Uses metric measurements.
http://www.recipesource.com/baked-goods/muffins/01/rec0126.html Fiddlehead Puff -
Recipe calls for Bisquick baking mix.
http://www.recipesource.com/baked-goods/pastries/01/rec0171.html Fiddleheads Vinaigrette -
Garnish with chopped hard boiled eggs.
http://www.recipesource.com/side-dishes/dressings/00/rec0090.html Fiddlehead Ferns with Escargot Butter -
Includes nutritional information.
http://www.recipesource.com/fgv/vegetables/fiddlehead-escargot1.html Deep-Fry Fiddleheads -
Uses metric measurements.
http://www.recipesource.com/fgv/vegetables/03/rec0360.html Fiddlehead Salad -
Uses frozen fiddleheads. Marinate 4-8 hours.
http://www.recipesource.com/fgv/salads/fiddlehead1.html Fiddlehead Souffle -
Basic souffle recipe using fiddlehead ferns.
http://www.recipesource.com/fgv/vegetables/03/rec0362.html Tetes De Violon a L'ail (Garlic-Flavoured Fiddleheads) -
Uses fresh or frozen fiddleheads.
http://www.recipesource.com/ethnic/americas/canadian/00/rec0079.html Fern Tips Vinaigrette -
A simple recipe.
http://www.recipesource.com/fgv/salads/fern-tips-vinaigrette1.html Stir-Fried Fiddleheads -
Uses garlic, ginger, soy sauce, and oyster sauce.
http://www.recipesource.com/fgv/vegetables/stir-fried-fiddleheads1.html Sauteed Fiddleheads with Pancetta -
Makes 4 servings.
http://www.recipesource.com/munchies/appetizers/fiddleheads-pancetta1.html Fiddleheads -
Simple recipe using frozen fiddleheads and lemon juice.
http://www.recipesource.com/fgv/vegetables/fiddleheads1.html Basic Fern Preparation -
Advice on using fiddleheads and other ferns.
http://www.recipesource.com/misc/hints/00/rec0008.html Fiddlehead and Onion Salad -
Marinate in French dressing.
http://www.recipesource.com/fgv/salads/fiddlehead-onion1.html Fiddlehead Quiche -
Includes bacon and mushrooms.
http://www.recipesource.com/main-dishes/dinner-pies/01/rec0102.html Marinated Fiddleheads Salad -
Use marinated fiddleheads generously in a salad made of crisp lettuce leaves, sliced ripe tomatoes, and chopped scallions.
http://www.recipesource.com/fgv/salads/marinated-fiddleheads1.html Fiddlehead and Ham Casserole -
Basic dish with a white sauce.
http://www.recipesource.com/main-dishes/casseroles/fiddlehead-ham1.html Fiddlehead Quiche -
Uses Swiss cheese and nutmeg.
http://www.recipesource.com/main-dishes/dinner-pies/fiddlehead-quiche1.html Sauteed Fiddleheads with Fresh Herbs -
Recipe includes onions and carrots.
http://www.recipesource.com/fgv/vegetables/01/rec0160.html Fiddleheads Steamed in Lemon Oil -
Simple recipe from RecipeSource .
http://www.recipesource.com/fgv/vegetables/fiddleheads-lemon-oil1.html Yankee Fiddlehead Pie -
Uses cheddar cheese.
http://www.recipesource.com/main-dishes/dinner-pies/yankee-fiddlehead1.html
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